Research Grant Resources
Freeze-Dried Table Grape Powder OverviewDOWNLOAD >
Guidelines for Use of California Table Grape Powder in Health Research StudiesDOWNLOAD >
Funded Health Research Studies 1999-2019DOWNLOAD >
Published studies and final reports on table grapes and health research are available for viewing if desired, to help inform new research proposals in a given area. To access this section, click here.
ABOUT California TABLE GRAPES
Californians have been cultivating grapes for more than two centuries. Today, 99 percent of U.S. table grapes are produced in California's warm, dry climate that is ideal for grape growing. With more than 90 grape varieties grown, California grapes come in three colors—green, red and black—and are in season from May through January.