ALL ABOUT
grapes
Explore the year-long growing cycle of California grapes – from dormancy and pruning beginning in December to availability in stores in May through January.
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Featured Table Grape recipes
Frozen Yogurt and Grape Bark
Looking for a fun and unique way to enjoy grapes from California this summer?! Try this Frozen Yogurt and Grape Bark by Toby Amidor, which features frozen California grapes to add a balance of sweetness to the tartness of Greek yogurt and lemon zest.
Grape Agua Fresca
With 82 percent water content, grapes are hydrating and may help support healthy skin. So here’s a refreshing California Grape Agua Fresca recipe that all ages can enjoy to help stay hydrated this summer!
Frozen Yogurt-dipped Grapes
Nothing beats a frozen, no-bake recipe in the summer and this idea takes frozen grapes to the next level! Unlike many other fruits, grapes remain soft enough to eat when frozen…add a layer of yogurt and chopped nuts to make these Frozen Yogurt-Dipped California Grapes an easy and cool treat that everyone will love.
Fresh Grape Tart with Lemon Cream
Versatile grapes are perfect for a quick snack, a unique addition to entrees of all kinds, or a fresh burst of flavor in desserts, like in this tart recipe. Served chilled, this Fresh California Grape Tart with Lemon Cream makes a perfect summer dessert, and is just as delectable to eat as it is fun to make!
Grape Daiquiri
Beat the heat with this blended California Grape Daiquiri that has just three ingredients: fresh California grapes, white rum, and lime juice.
• • • • • • • CALIFORNIA GRAPE VIDEOS
Frozen grapes are like small orbs of healthy sorbet. So the next time you want a sweet, cool snack you'll feel good about, go with frozen grapes from California.
• • • • • • • GRAPES ARE HEALTHY • • • • • • •
With 82 percent water content, grapes are hydrating, which helps promote healthy skin.
A LITTLE BIT OF
California
IN EVERY GRAPE
Explore the extraordinary California table grape terroir
Learn MoreALL ABOUT
COMMUNITY
service
Giving back is the focus of the community outreach program funded by California table grape growers. Current efforts revolve around extending the benefits education provides by funding classroom grants for teachers and scholarships for graduating seniors.
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ABOUT California TABLE GRAPES
Californians have been cultivating grapes for more than two centuries. Today, 99 percent of U.S. table grapes are produced in California's warm, dry climate that is ideal for grape growing. With 82 grape varieties grown, California grapes come in three colors—green, red, and black—and are in season from May through January.
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