Dietitian Recipes
Ellie Krieger, M.S., R.D.
Kale Salad with Grapes and Pine Nuts
| Type: | Salad |
| Servings Size: | 4 servings (Serving size: 1 ½ cup) |
Pistachio-Crusted Halibut with Grape Salsa
| Type: | Recipe Videos |
| Servings Size: | makes 4 servings Serving size: 1 filet and 3/4 cup salsa |
Grapes in Port Wine Sauce
| Type: | Dietitian Recipes |
| Servings Size: | Makes 6 servings Serving size: about 1/2 cup |
Patricia Bannan, M.S., R.D.
Sarah Jane Bedwell, R.D., L.D.N.
Dawn Jackson Blatner, R.D., C.S.S.D., L.D.N.
Tara Gidus, M.S.,R.D.
Heather K. Jones, R.D.
Katie Cavuto, M.S., R.D.
Marisa Moore, M.B.A., R.D.N., L.D.
Warm Chickpea and Grape Salad
| Type: | Salad |
| Servings Size: | Yield: 2 entrée salads |
Grape Ginger Slaw
| Type: | Salad |
| Servings Size: | 8 servings (about ¾ cup each) |
Malena Perdomo, M.S., R.D., C.D.E.
Sweet and Spicy Nachos
| Type: | Recipe Videos |
| Servings Size: | Makes 2 servings |
Chicken Burrito Bowl
| Type: | Entree |
| Servings Size: | Makes 2 bowls |