SUCCESS!
Your recommendation of 'Grape, Apple and Red Cabbage Slaw has ben sent.
loading
SUCCESS!
Your recommendation of 'Grape, Apple and Red Cabbage Slaw has ben sent.
loading

Grape, Apple and Red Cabbage Slaw

Grape, Apple and Red Cabbage Slaw

Additional Recipes

Ingredients

  • 1/2 small head red cabbage (about 1 pound), finely shredded
  • 2 cups halved green seedless California grapes
  • 1 Granny Smith apple, julienned
  • 1/4 cup cider vinegar
  • 1 tablespoon honey
  • 1 tablespoon Dijon mustard
  • 2 tablespoons extra-virgin olive oil
  • Salt and freshly ground black pepper

Directions

In a large bowl, combine the cabbage, grapes and apple. In a small jar, combine the vinegar, honey, mustard and olive oil. Shake well and pour over the cabbage mixture. Season heavily with both salt and pepper and let stand 30 minutes at room temperature. Serve room temperature or chilled.

Serving Suggestions

No serving suggestions.

Nutritional Information

Calories 91; Protein .8 g; Carbohydrate 15 g; Fat 4 g; 34% Calories from Fat; Cholesterol 0 mg; Sodium 128 mg; Fiber 1.7 g.