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Spectacular Skewers with Grapes

Skewers are fun, easy, endless, in their variety and versatility, and spectacular with grapes from California! Grapes' juicy burst of flower complements the flower of foods they're paired with, so there are limitless combinations you can make to suit every palate. With grapes there's not cutting, chopping, or special preparation required, making them an easy choice for skewers - simply spear onto a stick or pair with a variety of proteins, vegetables, or other fresh fruits. Spectacular Skewers is a collection of our favorite California grape skewer recipes. As an appetizer, entrée, or dessert, there are skewers fit for every course.

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Californians have been cultivating grapes for more than two centuries. Today, 99 percent of U.S. table grapes are produced in California's warm, dry climate that is ideal for grape growing. With 81 grape varieties grown, California grapes come in three colors—green, red, and black—and are in season from May through January.

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